A cut above the zest
Offering Asian cooking classes in Queenstown
Fancy a girls trip away?
Imagine a weekend filled with relaxation, no deadlines, no pressure or tight schedules, just chilling out to a journey of culinary discovery.
Katherine from Coriander Lime Kitchen can plan a private cooking class in your Kerikeri accommodation where she will teach you to make something new plus you get to enjoy the dishes as part of your lunch or dinner.
We will work with you to create a customised menu that suit the groups’ preferences. We can combine both hands-on and demonstration class depending on the dishes selected.
Email us for availability and book class.
Limited spaces available.
Prices start from $110-$139 per person. Prices inclusive of 15% GST
Call us for more information and an accurate quote for your group.
Term & Conditions:
Prices includes 15% GST
Bookings are highly recommended with a minimum of 48 hours in advance
50% deposit is required to secure your booking
Cancellations in less than 48 hours will incur a 20% cancellation charge. Cancellation in less than 24 hours will incur a 50% cancellation charge as most of the ingredients would have been purchased 2 days before the day of your class.
At time of booking, kindly inform us of any allergies or intolerances in order for us to design a menu that will suit you and your guests
A Cut Above Zest
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Location: 17 Rere Road, Lake Hayes Estate Otago 9304
Phone: 021 163 4284
Email: [email protected]